Wedge Salad
This salad is so tasty and extremely flexible. Whatever you have on hand can be thrown on top and drizzled with Ranch dressing. What could be better?
Ingredients:
- 1/4 of a head of iceberg lettuce
- 4 baby carrots
- 2 pieces broccoli
- 1 T. Bacon bits
- Sprinkle of cheddar cheese
- 10 crispy tortilla strips
- 1 T. Ranch dressing
Directions:
Place your wedge of iceberg lettuce in the middle of your plate and layer with: sliced carrots, chopped broccoli, Bacon, cheese, and tortilla strips. Tortilla strips can be made by julienning a tortilla and frying in coconut oil. Sprinkle with black pepper for extra flavor. Drizzle the ranch dressing on top, and enjoy!
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